Let us assist your chef and staff with seasonal menu changes or developing a wine program with food pairing recommendations. Find unique, customer pleasing wine selections for any cuisine or menu size. We specialize in Texas wines and have contacts in local and national distribution. We can help you build a diverse program that yields a profitable return.
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With over 20 years of front of house experience, we know what it takes to make a sale. Give your staff the knowledge and techniques to increase beverage sales and customer satisfaction. Let them answer questions about your wine program with confidence and authority.
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Our professional sommelier is available to wine producers for descriptors, tasting notes, and marketing recommendations. If wine quality is a concern, we can assist with blending, assessing damaged products, inventory planning and identifying flaws and faults.
With over a decade of wine club development and management experiment, let us help you efficiently analyze, grow and manage your best assets.
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Looking to start, organize or sell a wine collection? Want to determine a fair value for your wine? Do you need a professional appraisal for insurance or estate purposes? Interested in wines to buy now for aging? We can help!
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